Themed pop up “FARM IN THE CITY: BC FARM TO TABLE” with live music and BC farm goodness. Featuring local talent Todd Richard, BC Country Music Associations Humanitarian award winner in 2017 and 2018. Limited tickets for one night only, two seatings on January 18, 2020.
Celebrate and experience the abundance of BC fine produce with Gaia Kitchen’s gourmet artisan pies. This gourmet culinary pop up is curated by Chef Regina Lee of Gaia Kitchen and co-hosted by Sweetery Café and Dessert.
Taste some of the finest produce that BC has to offer in organic grass fed beef (Aurora View Farms), BC duck raised without antibiotics (Fraser Valley Specialty Poultry), Fraser Valley pork (Johnston’s), BC wild caught salmon (Organic Ocean Seafood), BC organic vegetables (Forstbauer Farm) and BC berries (Driediger Farms).Vegetarian option available in a shared family style.
Tickets include a complimentary glass of West Coast crafted BC beer by Strange Fellows Brewing, and a complimentary coffee or tea. Seated dining and family style sharing. Come dressed in your best farm fashion with hats and boots for some Farm in the City fun!
*Vegetarian option for main dish is available. Please select vegetarian option when ordering tickets. Please note that other courses will be served on shared plates and cannot be guaranteed to be vegetarian. Please arrive 15 minutes early as family sharing will start on time. No minors.
Presented By: Gaia Kitchen and Sweetery Cafe and Dessert
DATES
January 18, 2020
LOCATION
340 W 2nd Ave, Vancouver, BC V5Y1C8
TIME
5:30 PM to 7:30 PM
COST
$89.56
Tickets at https://ticketstonight.ticketforce.com/eventperformances.asp?evt=4082
Photo: The BX Press Cidery
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