This Masterchef India (Season 4) co-judge is a professional food stylist and a television show host with successful food shows, namely, Breakfast Xpress, Snack Attack, Homemade, Thank God It's Friday, Health Bhi Taste Bhi and a travel series, The Great Indian Rasoi.

He is a chef for life and it reflects in his joy for food and all his work.

Chef Brar has also represented India at the World Pastry Forum (WPF).

With over 15 years of experience in the food industry and over 10 years as executive and corporate chef across India and the USA, chef Ranveer has been recognized for his contribution to various cuisines by institutions such as The American Institute of Wine & Food (AIWF), Academy for International Culinary Art's (AICA) and James Beard House

When I was younger my grandma would bring me a Fudgsicle when she would pick me up from school during the summer. 

In the galette version, the pie crust is filled with a frangipane-like filling using the ingredients typically found in ghughra.