Reflecting South Asian Lifestyle
Top featured
Salads
BEET SALAD WITH LEMON PARSLEY & PUMPKIN SEED PESTO
Drizzle with the pesto and the olive oil, and then another sprinkle of salt and pepper. Serve immediately or refrigerate, and serve chilled.
BEET SALAD WITH LEMON PARSLEY & PUMPKIN SEED PESTO
Heirloom Tomato Salad
Serve the salad immediately, making sure to include some of the juices that have accumulated in the bowl with each serving.
Heirloom Tomato Salad
Apple Barley Pumpkin Seeds Salad
Prep time: 26-30 minutes Cook time: 31-40 minutes Serves: 4 Nutrition char...
Apple Barley Pumpkin Seeds Salad
Purple Sprouting Broccoli with Garlic, Chilli & Pomegranate
Really easy to prepare, this dish is a welcome accompaniment to any meal
Purple Sprouting Broccoli with Garlic, Chilli & Pomegranate
Tomato and Watermelon Salad
Bursting with flavour, this fresh tomato-watermelon salad can also be served over a bed of mixed greens. Big juicy chunks of tomato and watermelon deliver lots of gusto, but to prevent large bits of red onion from taking over, cut a whole red onion in quarters before thinly slicing.
Tomato and Watermelon Salad
Grilled Sausage and Potato Salad
Everyone is sure to love this savoury potato salad studded with sausages and fennel, whether you serve it as the main course, as a barbecue side dish or on a picnic.