Wednesday, August 15, 2018
ADVT 
Appetisers

Savory Bread Cakes

Savory Bread Cakes

 You can make these by the truckload, individually wrap them, and store them in the freezer.

Savory Bread Cakes

Grilled Saffron Prawns with Carrot & Coconut Salad

Grilled Saffron Prawns with Carrot & Coconut Salad

Take care that the prawns don’t overcook and become rubbery; test by slitting one open to see if the meat is opaque. Brush with butter and serve with the salad.

Grilled Saffron Prawns with Carrot & Coconut Salad

Sanjeev Kapoor's 'HARIYALI PANEER TIKKA' Recipe

Sanjeev Kapoor's 'HARIYALI PANEER TIKKA' Recipe

Heat a non-stick grill pan and grease with some oil. Place the prepared skewers and fry from all sides till golden brown. Serve hot.

Sanjeev Kapoor's 'HARIYALI PANEER TIKKA' Recipe

Cranberry and Lemon Chutney

Cranberry and Lemon Chutney
 This can be stored in an airtight container in a refrigerator for up to 3 months.

Cranberry and Lemon Chutney

Keralan-style Crab with Coconut

Keralan-style Crab with Coconut

A simple yet fabulous adaptation of a popular crab dish from Kerala. 

Keralan-style Crab with Coconut

Dine Out Vancouver Festival event tickets on Sale now

Dine Out Vancouver Festival event tickets on Sale now
A New Crop of Culinary Events Announced for 2018 Festival

Dine Out Vancouver Festival event tickets on Sale now