Thursday, April 25, 2024
ADVT 
Real Estate

Dahi ke kebab

Dahi ke kebab
Enjoy the veg version of Kebabs. The Kebabs are made with the goodness of curd and paneer that melt in your mouth with the finest blend of spices to create an enjoyable appetizer with mint chutney. 

Dahi ke kebab

Baked Pudina Oats Broken Wheat Tikki

Baked Pudina Oats Broken Wheat Tikki
Try these sweet potato patties bursting with the goodness of mint and the spiciness of oats that will have you coming back for more. For your next event or party you will definitely want to impress your guests with this recipe a real treat for the taste buds. 

Baked Pudina Oats Broken Wheat Tikki

Moong Dal and Matar Ghugra

Moong Dal and Matar Ghugra
Don't those chatpata, tasty, tangy, quick and easy bites make us all drool? So, this festive holiday season, get creative with your snacks. Try this irresistable savoury snack today filled with lentils, oats, and spices. 

Moong Dal and Matar Ghugra

Aloo Matar Tikki By Chef Harpal Singh Sokhi

Aloo Matar Tikki By Chef Harpal Singh Sokhi
This mouthwatering Aloo Matar Tiki bursting with flavor and a host of different spices is the perfect way to enjoy some snacks to kick start the festivities of Vaisakhi. 

Aloo Matar Tikki By Chef Harpal Singh Sokhi

Cucumber Mussalam

Cucumber Mussalam
Once the masala is cooked properly, add cashew and paste and mix it well. Keep mixing continuously so that the cashew does not get burnt. Add a little water and garam masala, and keep mixing it. 

Cucumber Mussalam

Gooler ka kabab

Gooler ka kabab
Shape lime-sized balls and flatten them between the palm. Arrange to be shallow-fried in batches. Serve hot with green chutney or tamarind chutney.

Gooler ka kabab