Dine Out is going global again! The festival reached out to friends in the global culinary community and have invited them to Vancouver. The result? Five of the world’s culinary best join us for a series of delicious collaborations with our own city’s top talent.
Maenam Chef and Owner Angus An welcomes esteemed Chef David Thompson and Chef Prin Polsuk as they visit Vancouver and Canada for the first time. Chef David's Bangkok restaurant, Nahm, is No.5 on the San Pellegrino list of Top Asian Restaurants in the world. Together, Chef's David, Angus and Prin will create a traditional Thai feast in the luxurious style that has gained them worldwide acclaim. This sumptuous dinner will be served family-style, starting with small snacks followed by a multi-course dinner. Wine pairings will be included.
About Vancouver World Chef Exchange
The spirit of the Vancouver World Chef Exchange, presented by Aeroplan is one of collaboration and is designed to spread Vancouver’s culinary story around the world. It is an exchange of ideas, experiences and ultimately the development of a community of relationships between Vancouver and international chefs and the cities they come from.
The Vancouver World Chef Exchange, presented by Aeroplan was developed and is produced by Tourism Vancouver and is sponsored by Air Canada and the Westin Bayshore hotel.
The Vancouver World Chef Exchange - Bangkok
Maenam
Maenam Restaurant, 1937 West 4th Ave, Vancouver
January 20, 21 (limited seats available) at 7:00pm
$198.90
* All Inclusive - includes multi-course dinner, beverage pairings, tax, gratuity and ticketing fees.
Tickets at dineoutvancouver.com
No minors, vegetarian options available, please arrive 15 minutes early. If you would like Chef David Thompson to sign your cookbook, please bring your book with you to the dinner and wait until the end of the evening.
This is a seafood-forward dinner and seafood/shellfish allergies cannot be accommodated.
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