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Chef Ritu Khema
A believer in the “swasth raho-mast raho” philosophy, Ritu Khemka is a true proponent of healthy living and healthy eating. A simple desire to document her recipes to pass them on to her daughters as her legacy, blossomed into a passion and a popular food blog.
Instant Rajasthani Moong Dal Halwa
Moong Dal Halwa will provide you warmth and is the perfect comfort food that is sure to delight the heart. This recipe is a must try.
Rajasthani Dahi Papad ki Sabzi
A truly unique dish which is a must try bursting with the crunchiness of papadums and flavourful spices it won't fail to impress your family and friends.
Papaya Melon Salad Thai Style with Soy Steamed Peanuts
A delicious salad filled with fruits made in Thai style
Chef Pankaj Jha: Executive Chef, Radisson Blu, Dwarka New Delhi
With almost 23 years in the culinary field, he began at IIAS Darjeeling, later joining Carlson Rezidor. Specializing in Indian cuisine and boasting diverse kitchen skills, he's worked with renowned hotel chains like RHG, ITC, and Radisson.
Baked Oat Meal
Enjoy our Baked Oatmeal, a comforting treat made with oats, milk, condensed milk, mixed nuts, brown sugar, and khoya.