Sunday, April 11, 2021
ADVT 
Food

Aloo Meat

Aloo Meat

Drawing appreciation for his vast body of work as a chef, in 2007, the Indian Ministry of Tourism decorated Chef Gill with the highest honour in the hospitality profession – The Lifetime Achievement Award – a first for a chef in India. 

Ghutwan Gobhi

Ghutwan Gobhi

As the Corporate Chef of ITC, Manjit Singh Gill's knowledge and experience comes from over four decades of work in pioneering world-class restaurants curating traditional Indian food

Manjit Singh: Chef par Excellence

Manjit Singh: Chef par Excellence

Reputed for his constant innovation in the world of gastronomy, he is a name to reckon with in the national and global hospitality and culinary industry.

Vegan Chocolate Cake

Vegan Chocolate Cake

Delicious and easy to prepare chocolate cake which is also vegan.

Pizza Paratha

Pizza Paratha

The Pizza Paratha is a cheesy paratha that recreates the magic of pizzas in a popular Indian format. 

Aloo Chaat Tacos

Aloo Chaat Tacos

Borrowing a few interesting ideas from Mexican cuisine, this awesome starter features taco shells stuffed with a chatpata potato filling, laced with creamy curd and tongue-tickling sweet chutney.

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