Ingredients:
Dates, pitted
Walnuts
Rolled oats
Honey
Desiccated coconut (optional, for coating)
Instructions:
In a food processor, blend dates, walnuts, rolled oats, and a drizzle of honey until a sticky dough forms.
Roll the mixture into small balls using your hands.
If desired, roll each ball in desiccated coconut for added flavour and texture.
Refrigerate the energy balls for at least 30 minutes before serving. Enjoy these nutritious treats as a snack
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Harpal Singh Sokhi, has given cooking a fun and delightful statement with his style of cooking. Celebrating the festival of Lights, he shares three Diwali recipes to make the festive occasion more enjoyable.
Harpal Singh Sokhi, has given cooking a fun and delightful statement with his style of cooking. Celebrating the Festival of Lights, he shares three Diwali recipes to make the festive occasion more enjoyable.