Saturday, December 6, 2025
ADVT 
Desserts

Karwa Chauth special recipe: Almond Rose Rabdi

Darpan News Desk Darpan, 12 Oct, 2022 03:39 PM
  • Karwa Chauth special recipe:  Almond Rose Rabdi

Ingredients:

. Almonds (without skin)

. Milk

. Sugar Free

. Pistachio, chopped

. Cardamom powder

. Khoya

. Rose water

. Saffron Few strands

Method:

Heat a pan, cook milk till reduced to half. Reduce the heat

Crush and add saffron strands to milk, and let it cook for 5 minutes over low heat

Now add almonds, khoya and sugar free to it. Mix well & cook for 3 minutes

Add pistachio, cardamom powder, and mix well. Cook for 2 minutes

Remove from heat, and add rose water to it. Mix well and let it cool slightly.

Garnish with chopped pistachio, nuts, berries or dried rose petals. Enjoy!

MORE Desserts ARTICLES

Shakarkandi Halwa - Cardamom & Sweet Potato Pudding

Shakarkandi Halwa - Cardamom & Sweet Potato Pudding
A beautiful fall-to-winter dessert that will add the right amount of color and indulgence to your table

Shakarkandi Halwa - Cardamom & Sweet Potato Pudding

Flourless Chocolate Cake

Flourless Chocolate Cake
Many cyclists have indulged in this dessert, which is a favourite of Lance Armstrong and his friend “College.”

Flourless Chocolate Cake

Saffron & Cardamom Crème Brûlée

Saffron & Cardamom Crème Brûlée
The crème brûlées are ready to serve immediately or in two to three hours.

Saffron & Cardamom Crème Brûlée

Sanjeev Kapoor's 'BROWN RICE PHIRNI' Recipe

Sanjeev Kapoor's 'BROWN RICE PHIRNI' Recipe
Add remaining milk, mix well and cook, stirring continuously, till the mixture thickens. Transfer the phirni into a serving bowl and serve warm. 

Sanjeev Kapoor's 'BROWN RICE PHIRNI' Recipe

Black Tea Cinnamon Truffle

Black Tea Cinnamon Truffle
Roll the truffles in cocoa powder and store in an airtight container in a cool place for up to three weeks.

Black Tea Cinnamon Truffle

TAPIOCA & RICE PUDDING WITH PEACH COMPOTE

TAPIOCA & RICE PUDDING WITH PEACH COMPOTE
Pour the pudding in individual serving dishes and garnish with the peach compote. Serve warm or cold.

TAPIOCA & RICE PUDDING WITH PEACH COMPOTE