Friday, December 5, 2025
ADVT 
Real Estate

Giving Indian Cuisine its Due

Giving Indian Cuisine its Due
The cuisine varieties of a pluralistic society are a reflection of the country’s 5,000-year-old history, agricultural assets, climatic differences and foreign influences. 

Giving Indian Cuisine its Due

Cottage Cheese Steaks By Chef Nita Mehta

Cottage Cheese Steaks By Chef Nita Mehta
Pan-fry the marinated paneer slices on a grill pan or a non-stick pan till golden brown marks appear. Do not over cook and harden the paneer. Heat the sauce. Place most of the tomato sauce in an oven-proof flat dish or platter. Arrange steaks. Sprinkle the remaining sauce on the steaks. Sprinkle topping mixture.

Cottage Cheese Steaks By Chef Nita Mehta

The Vegan Haleem

The Vegan Haleem
This is a delicious vegan take on the much popular dish of meat, lentils and vegetables commonly known as Haleem. Try it today and it is one that you will keep coming back to without feeling like you are missing out on the taste of the real deal.

The Vegan Haleem

Take your tastebuds abroad at Dine Out Vancouver

Take your tastebuds abroad at Dine Out Vancouver
SECOND ANNUAL WORLD CHEF EXCHANGE

Take your tastebuds abroad at Dine Out Vancouver

B.C. blueberries support New Year healthy living goals

B.C. blueberries support New Year healthy living goals
Incorporate B.C. blueberries into your workout eating plan

B.C. blueberries support New Year healthy living goals

B.C. blueberries support New Year healthy living goals

B.C. blueberries support New Year healthy living goals
Incorporate B.C. blueberries into your workout eating plan

B.C. blueberries support New Year healthy living goals