Recipe by famous Australian Chef & restauranteur Kumar Mahadevan

Inspired by these experiences and demonstrating a natural flair for flavour combination, Chef Kumar opened his first restaurant, Abhi's in North Strathfield

The winner of MasterChef India Season 2, Shipra Khanna’s alluring charm as a Prolific Chef, Global Television Personality, Consultant and a social worker is distinctive. 

This soup can be served cold as a drink or as a warm starter to your meal. 

This recipe purposefully makes a little more filling than you need for stuffing the mushrooms

Priya Krishna is an Indian-American food writer and YouTube personality, who contributes to leading magazines and websites