A believer in the “swasth raho-mast raho” philosophy, Ritu Khemka is a true proponent of healthy living and healthy eating. A simple desire to document her recipes to pass them on to her daughters as her legacy, blossomed into a passion and a popular food blog.
She mostly works with healthy recipes but also believes that occasionally, everybody has a right to cheat and indulge their taste buds in eating good old traditional food.
Follow @thehealthyrasoi for more.
Gaurav Anand, chef, caterer and owner of three critically acclaimed and internationally recognized New York City restaurants
Gaurav Anand, chef, caterer and owner of three critically acclaimed and internationally recognized New York City restaurants
Vegetarian recipes by Chef Kraig Harding
Vegetarian Recipe by Sunrise Soya Foods INGREDIENTS 1 pkg Sunrise Extra Firm Tofu sliced 2 tbsp bas...
Vegetarian Recipe by Sunrise Soya Foods INGREDIENTS 1 pkg Soyganic Smoked Tofu Original sliced into...
A passionate foodie since his early days, chef Ranveer Brar believes God lives in food! Try this Anarsa recipe and you will want to enjoy not this Diwali but every Diwali.