A believer in the “swasth raho-mast raho” philosophy, Ritu Khemka is a true proponent of healthy living and healthy eating. A simple desire to document her recipes to pass them on to her daughters as her legacy, blossomed into a passion and a popular food blog.
She mostly works with healthy recipes but also believes that occasionally, everybody has a right to cheat and indulge their taste buds in eating good old traditional food.
Follow @thehealthyrasoi for more.
Corn Pops, Roasted Bell Pepper Coulis by Chef Vicky Ratnani Ingredients...
Sweet Potato & Tofu Cakes with Beetroot Ketchup by Chef Makes 8 ...
Apple Jalebi with By Chef Harpal Singh Sokhi Ingredients ...
Palak Patte ki Chaat, chaat masala, street food recipe, Indian, cuisine, tasty
Home to the holiest gurdwara of Sikhism -- the Harmandir Sahib -- Amritsar entices devotees with its divine and spiritual energy. And what adds to the splendour of the city is the absolutely scrumptious food on offer.
Makes 8 Ingredients 200 gm mushrooms, Juice of 1 lemon 1 me...