Food
Chefs Baldeep Singh & Kanwardeep Ahluwalia
Baldeep Singh & Kanwardeep Ahluwalia Darpan, 25 Nov, 2024
Baldeep Singh & Kanwardeep Ahluwalia, founders and head chefs at Sirka Gourmet Takeout, are the driving forces behind the restaurant’s success in Surrey. Baldeep, a first-generation chef, believes in merging traditional techniques with creative flair, while Kanwardeep views cooking as both an art and a science.
He emphasizes the importance of understanding ingredients and infusing each dish with personal expression. Together, they create a unique dining experience where food is not just a meal but an art form that reflects their passion and creativity.
MORE Food ARTICLES
From ‘chef of genius’ to ‘creator of the classiest curries in the City’ and in 2014 ‘BBC Food Personality of the Year’ this Mumbai-born Parsee chef has been called all manner of good things, but the Chef Patron of Cafe Spice Namaste, Mr Todiwalaʹs Kitchen, Assado, and The Park Café in Victoria Park East still has his feet very much on the ground...running.
These yoghurt kebabs are absolutely delicious and are easy to make with simple everyday ingredients.
Rich festival themed tropical dessert recipe!
Chef Anand was one of the first writers to create and write Indian recipes catering for the health-conscious
Chef Anand was one of the first writers to create and write Indian recipes catering for the health-conscious
Chef Patron of the highly acclaimed Benares restaurant in London, Atul Kochhar rose to fame as one the first Indian chefs to win a coveted Michelin star.Chef Kochhar, aBritish based chef, restaurateur and television personality, is one of the most critically acclaimed chefs in Britain for his take on modern Indian cuisine.
