Motichoor Laddoo Ice Cream

Method:

Ingredients

• Vanilla ice cream: 1 box
• Cardamom powder: 1/2 tsp
• Pistachio: 3-4 tbsp
• Motichoor laddoo: 3pcs
• Rose petals for Garnishing

Procedure

• In a bowl, create alternating layers of store-bought vanilla ice cream, chopped pistachios, and store-bought motichoor laddoo crumble.
• After adding the motichoor laddoo crumble, repeat the layering process.
• Cover the bowl with aluminum foil or cling wrap.
• Place it in the freezer for 4-6 hours, or leave it overnight.
• When ready, serve and savour the delicious dessert.