Friday, June 23, 2017
ADVT 
Food

Shaam Savera

Shaam Savera

Spinach koftas are filled with paneer and served floating on a saffron coloured, velvety gravy. It also stands for shaam, or dusk, as represented by the darker shades of the spinach, while the paleness of the paneer symbolizes savera or dawn. 

Aloo Nazakat

Aloo Nazakat

Ingredients 4 large potatoes      2 tbsps oil + for deep-frying ...

Sanjeev Kapoor: The King of Chefs

Sanjeev Kapoor: The King of Chefs

Enjoy easy and delicious recipes from the ‘King of Chefs’, Sanjeev Kapoor, himself.&n...

Peshwari Lamb Kebab

Peshwari Lamb Kebab

This delightful kebab recipe features grilled lamb chops marinated with raw papaya, garlic, groun...

Grilled Aubergine Rolls

Grilled Aubergine Rolls

Chef Prasad exploits the meaty and robust quality of aubergines in this striking vegetarian recip...

Tandoori Ananas

Tandoori Ananas

This recipe is perfect for a summertime dinner party. Star anise and fennel seeds are widely available, while chaat masala can be bought from Indian grocery stores and online. This dessert requires overnight freezing so make sure you start it in plenty of time.