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Vanilla Banana Flan with Raw Chocolate Sauce
Here is a mouthwatering recipe filled with the goodness of vanilla, chocolate, and bananas that you just can't wrong with. Try it today.
Clay Pot Rice
Clay pots have such an earthen feel to the cooking process and certainly take your dish to another level. Try this clay pot rice bursting with the flavour of juicy eggplants and a variety of spices it is sure to become a fam favourite!
Honey Lime cheesecake with Marinated Cherries
This is a very fresh and light take on the ever-popular cheesecake, and it works particularly well with cherries when they are in season. When cherries aren’t available, I like to serve it with the Red Fruit Compote.
Rasam Bhatt
This mouthwatering recipe is filled with great flavour and taste and serves as a fantastic side dish when paired with Rasam.
Egg Szechuan Noodle
Szechuan noodles is an amazing fusion of Indian and Chinese. This dish is made with the Szechuan sauce, stir fry vegetables, scrambled egg and cooked noodles. You can also use chicken or prawn to make it non-vegetarian noodles.