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Green Papaya and Persimmon Salad with Pepper Coconut Sorbet
The fresh, crisp taste of papaya offers a great textural counterpoint to the soft, gentle persimm...
Green Papaya and Persimmon Salad with Pepper Coconut Sorbet
Meet Chef Jehangir Mehta
Known for his signature eclectic style, he uses an array of ingredients and spices to create an interesting juxtapose of temperatures, textures and tastes
Meet Chef Jehangir Mehta
Maitri Bhavan Authentic South Indian Cuisine
A must-visit new South-Indian restaurant in Payal Business Centre for your dosa cravings and more...
Maitri Bhavan Authentic South Indian Cuisine
Spice72 Indian Restaurant and Lounge
Not many restaurants in Surrey give you that feeling of being within the city yet far from the noise and crowd. Spice72 Indian Restaurant and Lounge does, providing a peaceful and relaxed ambience along with authentic food.
Spice72 Indian Restaurant and Lounge
Keralan seafood pie
Ingredients: 240 g peeled and deveined raw shrimp 500 g mussels in the shell, cleaned ...
Keralan seafood pie
SURF n’ TURF
Seared king scallops, aubergine relish Ingredients: For the seared king scallo...