Having curated a food festival that brings to town culinary treasures from the Tamil city of Tiruchirapalli, Chef Khanna highlights that there are many misconceptions relating to cuisine from Southern Indian states, which make for a rich culinary bouquet in themselves.
The food festival will witness a showcase of traditional dishes with an elaborate menu celebrating the cuisine; curated by Chef Vijayakumar, who brings alive timeless authentic South Indian recipes from his homeland -- the vibrant city of Tiruchirappalli.
Many are now on the watch for guilt-free recipes but do not want to compromise on taste. Chef Kunal Kapur shares a few mouth-watering snack hacks that can help satiate cravings in the most convenient manner.
It is known as 'samna' as in Egypt, 'Samn' as in the Middle East, 'Rogan' in Iran, 'Samuli' in Uganda.Ghee is rich in essential fatty acids and vitamins-- minerals such as Vitamin A, E, K2, D, calcium, CLA and Omega-3.
With customer service available 24/7,based in Surrey the Founder-President of this successful venture, Yogi Chawla said to DARPAN,"Our number one thing is to never say 'No' to the customer." Offering flexible and affordable meal options and a delicious menu "that never repeats in a week,".
