Indian chillies are famous for their colour and pungency levels.
The cuisine varieties of a pluralistic society are a reflection of the country’s 5,000-year-old history, agricultural assets, climatic differences and foreign influences.
The talented chef-author has launched her restaurant chain Nita Mehta’s Kelong in Ludhiana, Chandigarh and Rohtak.
Go ahead and enjoy authentic Indian food with a modern, healthy twist and revisit India right here in Langley, BC.
A yummy blend of a variety of fruits in mango sauce; perfect for a refreshing summer dessert
Add the gattas, garam masala and mint and bring to a boil, cover and simmer for 10 minutes. Adjust the seasoning, garnish with grated paneer and coriander. Serve hot.