Desserts
Oat Coconut Cookies Darpan News Desk IANS, 25 Oct, 2022 02:10 PM
Ingredients (makes 10)
1 cup – Oats
¾ cup – Desiccated coconut
½ cup – Maida
¼ tsp – Baking soda
½ tsp – Cinnamon powder
½ cup – Softened butter
¼ cup – Caster sugar
2 tbsp – Brown sugar
3 tbsp – Milk
1 tsp – Vanilla essence 2 tbsp – Black raisins
Coloured balls/sprinklers, for topping
Method: Whisk butter & both the sugars together. Add milk and essence. Mix well. Mix oats, coconut, maida, soda & cinnamon powder Fold in the maida mixture. Add raisins. Mix lightly to form a dough. Form balls. Flatten slightly and place on a greased baking tray. Sprinkle coloured balls and press lightly. Bake at 180C for 15 min. Cool on a wire rack.
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This Masterchef India (Season 4) co-judge is a professional food stylist and a television show host with successful food shows, namely, Breakfast Xpress, Snack Attack, Homemade, Thank God It's Friday, Health Bhi Taste Bhi and a travel series, The Great Indian Rasoi.
Chef Brar has also represented India at the World Pastry Forum (WPF).
A passionate foodie since his early days, chef Ranveer Brar believes God lives in food!
When I was younger my grandma would bring me a Fudgsicle when she would pick me up from school during the summer.