Friday, June 18, 2021
ADVT 
Real Estate

Nalli Ka Khaasa Salan

Nalli Ka Khaasa Salan

Chef Jolly’s signature recipe which was crafted after his culinary travels and cooking with Nawab Mehboob Alam Khan of Hyderabad

Nalli Ka Khaasa Salan

Bring the Thanksgiving table together with BC Blueberries

Bring the Thanksgiving table together with BC Blueberries
An abundance of ways to share BC Blueberries with your family this Thanksgiving 

Bring the Thanksgiving table together with BC Blueberries

Best seafood creations tasted at BC Shellfish & Seafood Festival 2017

Best seafood creations tasted at BC Shellfish & Seafood Festival 2017

Attendees got a chance to taste a plethora of seafood options and also experience tours and seminars pertaining to the industry. 

Best seafood creations tasted at BC Shellfish & Seafood Festival 2017

Chilling out with Chillies

Chilling out with Chillies
Indian chillies are famous for their colour and pungency levels. 

Chilling out with Chillies

Giving Indian Cuisine its Due

Giving Indian Cuisine its Due

The cuisine varieties of a pluralistic society are a reflection of the country’s 5,000-year-old history, agricultural assets, climatic differences and foreign influences. 

Giving Indian Cuisine its Due

Cottage Cheese Steaks By Chef Nita Mehta

Cottage Cheese Steaks By Chef Nita Mehta

Pan-fry the marinated paneer slices on a grill pan or a non-stick pan till golden brown marks appear. Do not over cook and harden the paneer. Heat the sauce. Place most of the tomato sauce in an oven-proof flat dish or platter. Arrange steaks. Sprinkle the remaining sauce on the steaks. Sprinkle topping mixture.

Cottage Cheese Steaks By Chef Nita Mehta