Chocolate Pizza

Ingredients:

Refined flour

Milk

Yeast

Sugar

Salt

Oil

Water

Chocolate-hazelnut spread (such as Nutella)

Chopped or semisweet chocolate

Chopped high-quality white chocolate

Chopped toasted almond

Method:

Preheat oven to 250' c. Roll out dough on lightly floured surface. Take a heart shaped pizza base cutter to give it a heart shape. Transfer dough to prepared sheet. Make indentations all over dough with fingertips. Bake until golden, for 20 minutes.

Pour chocolate-hazelnut spread over hot crust, level it. Sprinkle chopped chocolate and white chocolate over. Bake until chocolate begins to melt for 2 minutes. Sprinkle chopped almond, cut into wedges, and serve.